Halloumi Cheese
Halloumi PDO
Authentic Cyprus. Outstanding Performance.
Produced in Cyprus according to PDO specifications, Halloumi combines authentic Mediterranean heritage with the consistency and versatility demanded by today’s retail and foodservice markets.
Made from fresh cow’s, sheep’s and goat’s milk, Halloumi is recognised for its firm layered texture, pleasantly salty flavour and signature mint aroma. Its exceptional heat stability allows it to grill, fry and barbecue beautifully while maintaining its shape and distinctive bite.
From premium retail offerings to restaurant menus, Halloumi delivers outstanding versatility across multiple occasions—from salads, wraps and burgers to breakfast dishes, pasta, mezze platters and contemporary plant-forward recipes.
With strong consumer recognition, high protein content and year-round demand, Halloumi continues to be one of the fastest-growing Mediterranean cheese categories worldwide, offering retailers and foodservice operators a product that combines authentic provenance with outstanding commercial appeal.
Authentic Cyprus Origin
Protected Designation of Origin (PDO) certified for guaranteed authenticity.
Grills Without Melting
A unique cheese that holds its shape while developing a perfectly golden exterior.
High in Protein
A naturally satisfying option for modern, health-conscious consumers.
Versatile by Nature
Ideal for retail, foodservice and countless culinary applications.
Premium Consumer Appeal
A globally recognised Mediterranean favourite with growing international demand.
Reliable Year-Round Choice
A consistently popular cheese that performs across seasons and occasions.